Bringing Our Passion To Your Table
As Massanutten Resort’s sole food & beverage provider, Shenandoah Provisions takes great pride in delivering enticing food and exceptional service. That’s the Massanutten difference. Shenandoah Provision’s Executive Chef Mike Ritenour has designed a range of catering menus that can be customized for your special event, whether you’re hosting 15 or 300 guests. From boxed lunches to three-course dinners and buffets, Shenandoah Provisions' talented team of culinary professionals will prepare a delicious dining experience with a focus on fresh, local ingredients. Whether your event is held at Massanutten Resort, an area winery, or other special venue, let our skilled team bring our passion to your table.