Fresh. Local. Seasonal. Farm-to-Table
Commune Norfolk is a charming wedding venue located in Norfolk, VA. This historic property has been recently renovated and offers a quaint and idyllic destination for couples to tie say yes ai. The venue incorporates both rustic and modern aesthetics and embodies the relaxed, elegant spirit of the arts districts. Commune Norfolk presents a choice of two event spaces, all of which can be adjusted to suit each couple's celebration. Whether it is a large or more intimate gathering, they can accommodate it all. Their Norfolk restaurant seats up to 150 guests, this spacious setting is adorned in elegant furnishings, presenting guests with an exquisite atmosphere for their special celebration. The Virginia Beach venue situated a few blocks from the oceanfront is a perfect location for a simple, relaxing environment as it can hold up to 30 guests. The owner, Kevin Jamison, owns a 21-acre farm that produces all of the venue’s fresh ingredients. These farm-to-table restaurants pride themselves on spreading the word about the importance of sustainability and how to reduce the world’s carbon footprint. With the best seasonally picked food, couples and their guests are only served high-quality and tasty dishes that they will remember forever. Couples who host their wedding at Commune Norfolk are sure to enjoy its beautiful event spaces and one-of-a-kind service. Their all-inclusive packages allow couples to sit back, relax, and enjoy their long-awaited moment as they cater to their needs. Whether soon-to-be-weds are planning an engagement party, a shower, or their ceremony and reception, the courteous staff is happy to accommodate it. In-house event planners are also available to assist couples with details both big and small. They can provide services such as budget management, vendor referrals, table setting arrangements, and more for as seamless an experience as possible.