Beautiful Historic Hotel and Restaurant-Petoskey
The Terrace and 1911 Restaurant offers 38 guest rooms with private baths, restaurant/dining room that can seat up to 125, main floor lobby with comfortable leather chairs, outdoor dining terrace, outdoor patio, and garden apartment fully furnished with adjacent "gathering room" which is great for prepping for your big day! The dining room is air conditioned and has 2,000 sq feet with elegant chandeliers, original antiques, gleaming maple floors and expansive windows overlooking Bay View's park-like setting. The Inn can host Weddings year round from 50-125. Plated dinners can be accommodate up to 75 guests and Buffet style is recommended over 75 persons. A facility fee is added to menu pricing depending on season, and ranges from $500 to $3,500. Spring and Fall requires a $1,000.00 to 2,500.00 Facility Fee. Fees include ALL Linens, Table, Chairs, Plateware, Glassware, Bartender, Servers, Set up and Break down. Most Receptions are from 5-10:30 p.m. 11 p.m. is Quiet Hour as we are in Bay View Association. Live Music can be accommodated for an additional fee. Speakers are furnished, wireless speaker, microphone, we can even find you an officiate! Ceremonies are typically 3 or 4 p.m. with a little cocktail hour following so you have time for photographs! We have some great references for photographers, florists, rentals (if you want something besides our antiques..though we think they're perfect, though they are square not round), Musicians and more. The Garden Apartment has an outdoor patio you can enjoy in good weather along with a furnished kitchen! It used to be an ice cream parlor and before then a tea room so you'll see preserved some of the furnishings reflecting those eras. Our most popular menu includes our fresh caught whitefish, chicken hemingway, and for vegetarians our acorn squash risotto (fall) or portobello mushroom with truffle oil or spring peas and roasted red peppers. Our barbeque ribs are mouth watering. Plated dinners we can offer bistro filet or our waygu with herb butter (not on the buffet). We also have an amazing sweet potato based vegetarian dish which receives rave remarks! This is also gluten free as is the whitefish. Our potatoes are "real" not from a box..nothing comes in a box here. Whether you prefer our garlic smash, roasted redskins, or maybe you'd like sweet potatoes instead. We do oven roasted root vegetables (fall is perfect time for that). Your salad choice is Terrace Inn Signature Salad with Dried Cherries and Fresh Pear slices..our in fall Heirloom Beet Salad. Everything is freshly prepared on site and lots of fresh herbs and local sources are utilized. Seasonal hot vegetable ..or you can specify grilled asparagus, brussel sprouts (bacon and scallions), green beans with toasted almonds,