Bespoke Catering and Events
Bespoke Catering and EventsRockport, ME, is home to E. Wales Hospitality, a dedicated catering company offering services for your wedding day. Owners Liz and Will Lavey combine their extensive experience with their passion for good food to provide an unparalleled dining experience for you and your loved ones. Their delicious range of hors d’oeuvres and entrées and stellar personal service will help create an unforgettable day. Liz, a Maine native, has always loved hospitality and food. She was one of Petite Jacqueline’s original owners before eventually opening her own restaurant, The Blue Spoon, alongside her husband, Will. Their French bistro-inspired cuisine delighted customers and gained an enviable reputation across the area. Blue Spoon Catering was born from this, which grew into E. Wales Hospitality, named in tribute to Liz’s great-grandmother, Edna Wales. Liz and Will use over 20 years of restaurant experience to provide the ultimate catering service for your celebrations. E. Wales Hospitality offers catering and bar packages for your nuptials. You'll be able to chat with Liz and Will about your preferences and desired theme. They will set about curating the perfect menu for you, from passed hors d’oeuvres to plated meals. You can also avail of a raw bar serving oysters, lobster, shrimp cocktails, and more. Their bar services proffer a range of beers and wines. In addition, E. Wales Hospitality provides open bar enhancements, including a champagne toast, signature cocktails, and tableside wine service. Reach out to Liz and Will today for a decadent, elevated dining experience.